For fans of Lianne Moriarty, Paula Hawkins, and Tana French, an arresting debut novel of psychological suspense: a young journalist struggles to keep the demons of her alcoholism at bay as she finds her purpose again in tackling the mystery of a shocking headline-making crime, still unsolved after fifteen years. Amy Stevenson was the biggest news story of 1995. Only fifteen yea...(展开全部)

For fans of Lianne Moriarty, Paula Hawkins, and Tana French, an arresting debut novel of psychological suspense: a young journalist struggles to keep the demons of her alcoholism at bay as she finds her purpose again in tackling the mystery of a shocking headline-making crime, still unsolved after fifteen years. Amy Stevenson was the biggest news story of 1995. Only fifteen yea...(展开全部)

This is the first comprehensive analysis of emerging office design practice to support and enhance the performance of knowledge workers. It explains how the office is being reinvented to respond to the imperatives of knowledge work, as well as the changing social imperatives and technology of the new millennium. A wide range of international workplace architecture and interior ...(展开全部)

This is the first comprehensive analysis of emerging office design practice to support and enhance the performance of knowledge workers. It explains how the office is being reinvented to respond to the imperatives of knowledge work, as well as the changing social imperatives and technology of the new millennium. A wide range of international workplace architecture and interior ...(展开全部)

Alana Langan是一名墨尔本的室内设计师，她的作品被刊登在权威的室内设计出版物中，包括Elle Decor UK、Inside Out、Real Living和Home Beautiful。阿兰娜也是墨尔本植物制品工作室Ivy Muse的联合创始人。 Jacqui Vidal是限量版印刷画廊的创始人，也是Ivy Muse植物制品工作室的共同创始人。

Alana Langan是一名墨尔本的室内设计师，她的作品被刊登在权威的室内设计出版物中，包括Elle Decor UK、Inside Out、Real Living和Home Beautiful。阿兰娜也是墨尔本植物制品工作室Ivy Muse的联合创始人。 Jacqui Vidal是限量版印刷画廊的创始人，也是Ivy Muse植物制品工作室的共同创始人。

本書介紹全球餐飲行業最新品牌形象設計案例，分三大類：餐廳、甜品店和咖啡屋。不只展示品牌CIS設計，還展示了各餐飲店的店鋪外觀、室內空間等整體形象，透過平面與空間的結合讓您了解餐飲品牌獨特的故事和理念。 書中從建築外觀、室內設計、平面元素、設計理念以及最重要的食物的感覺，全方位展示品牌的一致性，提供給客戶完整一致的體驗。案例新穎、實用性強，豐富內容適合相關行業的企劃行銷、設計師，甚至是有興趣自己開業的讀者參考學習。 This book focuses on brand identity designs for restaurants, which has selected 100 excellent branding cases around the world. In this book, we present the brand design al...(展开全部)

This is an introductory text in astronautics. It contains historical background and a discussion of space missions, space environment, orbits, atmospheric entry, spacecraft design, spacecraft subsyste

'The reason for my enthusiasm for this book is that Doreen Massey manages to describe a certain way of perceiving movement in space which I have been - and still am - working with on different levels in my work: i.e. the idea that space is not something static and neutral, a frozen entity, but is something intertwined with time and thus ever changing - also when we are not occu...(展开全部)